at our AIRBNB houses

PRIVATE DINING EXPERIENCES

MEET THE CHEF

Following formal professional culinary training, my passion for food has been forged through years of hands-on experience in world-class kitchens and luxury brand spaces. Here is a glimpse into how my culinary story has unfolded over the years:

2018 – 2021 | Chef

Served as a Chef at ASKO’s private dining venue, part of the Hisense Group, delivering refined, course by course plated dining experiences for VIP guests and distinguished invitees of the group.

2021 – 2022 | Brand Ambassador & Culinary Instructor

2017 – 2018 | Chef

My journey began at the iconic 7-star Atlantis Sanya resort. At Saffron, I managed high energy, multi cuisine operations for thousands of daily guests.

Saffron Restaurant, Atlantis Sanya, China

Ossiano Underwater Restaurant, Atlantis Sanya, China

Magimix (French Luxury Kitchen Appliances)

Moving to Atlantis’s award winning fine dining venue, I focused on delicate seafood preparations and intricate plating design. Working surrounded by the ocean world taught me to respect every ingredient and create visually stunning, flavor riven tasting menus.

2022-2024 | Chef

ASKO Kitchen, Shenzhen, China

As Official Brand Ambassador and Culinary Instructor, I transitioned into recipe creation and hosting VIP masterclasses. I loved sharing professional techniques and helping food lovers bring gourmet experiences into their own homes.

Today, I specialize in private chef services, bringing freshly prepared, beautifully plated meals to the comfort and privacy of Airbnb homes. My culinary specialties include classic Italian cuisine, French cuisine, and innovative East-meets-West fusion dishes.

For me, great dining is about more than food. It is about bringing people together through exceptional flavors, artistic presentation, and thoughtful hospitality.

My Culinary Journey

Hi, I'm Colin.

8+ Years of Experience

Professional Background

Specialized in Italian, French and innovative cuisine

So glad you’re here. Whether you're a passionate foodie or just looking for a unique dining experience, I can't wait to share my love for cooking with you. Sit back, relax, and enjoy the ride!

Restaurant Link

TripAdvisor

2024-present | Business Owner

Homable, Toronto, Canada

an abstract photo of a curved building with a blue sky in the background

Freshly prepared. Elegantly plated. Personally served.

A Journey Through Flavors.

A Menu Inspired by the Seasons

Enjoy a chef curated seasonal menu featuring fresh ingredients, thoughtfully prepared dishes, and elegant private dining.

SIGNATURE DISHES

with baguette, mozzarella, arugula & prosciutto

BELLA ITALIA BRUSCHETTA

SHRIMP, MANGE & CAVIAR TARTARE

with shrimp, mango, pickled cucumber, onion, tomato & caviar

ARTISAN HAZELNUT NAMA CHOCOLATE

with dark chocolate, cream, milk, hazelnuts & butter. seasonal fresh fruits

HONG KONG FRENCH TOAST WITH TRUFFLE

with toast, potato, mushroom, bacon & black truffle

TUSCAN SALMON

with slmon, spinach, cherry tomatoes, onion & basil

BELLA ITALIA BRUSCHETTA

with baguette, tomatoes & mozzarella

Exceptional Cuisine In Your Private Space

Seasonal ingredients, Fine dining experience, Personalized service

Venue Rental + Private Chef Dining Package

1. Choose Your Private House

Pearl Haus — Accommodates up to 14 guests

The Vintage Coquette — Accommodates up to 10 guests

2. Explore Our Seasonal Menu
Enjoy a chef curated seasonal menu featuring fresh ingredients, thoughtfully prepared dishes, and elegant private dining.

3. Customize Your Menu

Appetizers: Choose 2 out of 4 options. One selection will be made for the entire group.

Main Course: Choose 1 out of 2 options.

Dessert: Choose 1 out of 2 options.

* Beverages: Wine and other drinks are available at an additional cost.

* To ensure a seamless dining experience, menu selections must be confirmed for the entire group in advance.

3. Enjoy Your Private Dining Experience
Your booking combines exclusive private venue access with a chef-prepared dining experience, all in one memorable package.

Enjoy six hours of exclusive use of your chosen venue, from 5:00 PM to 11:00 PM.

Take your time to savor each course, celebrate special moments, and relax with your guests in the comfort and privacy of your own space.